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Chapter 21 MISC.Edible Preparations
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Export and import of MISC.Edible Preparations
In this article, the Harmonized System codes (Harmonized Tariff System- HTS) for MISC.Edible Preparations are mentioned which help you in exporting and importing of MISC.Edible Preparations. These codes help exporters and importer all over world to know product classification code named differently in each country like Schedule B, ITC, HS, HTS, Tariff Code etc.
For example if you need to export or import MISC.Edible Preparations from/to any country, the customs department and other government and non government agencies of respective country identify your product on the basis of harmonized system code. If you are importing or exporting MISC.Edible Preparations, the 6 digit harmonized system code mentioned in this article is accepted all over world. In other words, the export and import of MISC.Edible Preparations are categorized productwise under the information mentioned here. These harmonized system codes (HS codes) have been displayed in this web blog in a systematic order to make you understand and identify easily. I hope, the information in this article helps you for smooth import or export of MISC.Edible Preparations
2101 extracts etc of coffee, tea or mate, roast chicory
210110 Extracts, Essences, Concentrates of Coffee, Thereof Preparations
210120 Extracts, Essences, Concentrates of Tea or Mate, Thereof Preparations
210130 Roasted Chicory & Other Coffee Substitutes & Extracts, Essences & Concentrates Thereof
2102 yeasts, dead sing-cell micro-org nesoi, baking powder
210210 Active Yeasts
210220 Inactive Yeasts, Other Single-cell Micro-organisms (Dead)
210230 Prepared Baking Powders
2103 sauces & prep,mixed condiments, mustard flour etc
210310 Soya Sauce
210320 Tomato Ketchup, Other Tomato Sauces
210330 Mustard Flour, Meal, Prepared Mustard
210390 Other Sauces and Preparations Therefor,Mixed Condiments, Mixed Seasoning
2104 soups, broths & preps, homogenized comp food preps
210410 Soups and Broths and Preparations Therefor
210420 Homogenised Composite Food Preparations
2105 ice cream and other edible ice, with cocoa or not
210500 Ice Cream , Other Edible Ice
2106 food preparations nesoi
210610 Protein Concentrates, Textured Protein Substances
210690 Other Food Preparations
In this post, I have mentioned HS codes which help exporters and importers of MISC.Edible Preparations. These HS codes helps exporters and importers of MISC.Edible Preparations to identify their product to use in customs department and other government and non government agencies to import or export of MISC.Edible Preparations. I hope the information in this post supports exporters and importers of MISC.Edible Preparations. The buyers of MISC.Edible Preparations and sellers of MISC.Edible Preparations in import export trade may use the HS codes mentioned in this post. The suppliers of MISC.Edible Preparations and buyers of MISC.Edible Preparations in international trade may please be noted, an addition of two or four digits might be added to these HS codes by government of respective country. So the exporters or importers of MISC.Edible Preparations may follow such addition if any after verifying with rules and regulations of respective country. I will be writing about how to export MISC.Edible Preparations and how to import MISC.Edible Preparations shortly.
The buyers of MISC.Edible Preparations and sellers of MISC.Edible Preparations in export import trade may also be noted, the classification of products is named differently in each country by adding two or four digits along with HS codes. For examples, in US (United States), the classification is called ‘Schedule B’ where as in India ‘ITC number (Indian Tariff Code number). Hope this article helps importers of MISC.Edible Preparations and exporters of MISC.Edible Preparations. Comment below your thoughts. Click here to know HS code of other product/commodity
The above information is a part of Guide on howtoexport and import
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