GST tariff rate on fruit preparations, nut preparations, vegetable preparations etc.
Click here to know GST exempted list
Vegetable preparations, fruit preparations, nut preparations fall under HSN code chapter 20 of GST commodity tariff schedule. The details about GST rate changes on sale of vegetable preparations, fruit preparations, nut preparations are being updated here. The notification changes on exemptions on GST for sale of vegetable preparations, fruit preparations, nut preparations and other circulars related to GST on vegetable preparations, fruit preparations are updated in this website.
Update on 18th May, 2017: GST rates on goods
12% GST RATE;
1. All goods of GST HSN chapter code 2009 i.e. fruit juices, vegetable juices GST HSN chapter code 2009 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter.]
Reduced GST rates on 11 June 2017, click here for details
18% GST RATE;
All goods not specified elsewhere
1. GST HSN chapter code 2001 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.
2. GST HSN chapter code 2002 Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.
3. GST HSN chapter code 2003 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.
4. GST HSN chapter code 2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading GST HSN chapter code 2006.
5. 2005 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading GST HSN chapter code 2006.
6. GST HSN chapter code 2006 Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised).
7. GST HSN chapter code 2007 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
8. GST HSN chapter code 2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included; such as Ground-nuts, Cashew nut, roasted, salted or roasted and salted, Other roasted nuts and seeds, squash of Mango, Lemon, Orange, Pineapple or other fruits
Reduced GST Rates on 11th June 2017
Earlier rate new rate
20 Preparations of vegetables, fruits, nuts or 18%/12% 12%
[All goods] other parts of plants, including pickle,
murabba, chutney, jam, jelly
Reduced GST rates on 11 June 2017, click here for details
What is the rate of GST payable in India for sale of vegetable preparations, fruit preparations, nut preparations etc.?
In India, GST on sale of sugar is expected to be imposed. Goods and Service Tax (GST) rate tariff in India is designed in 6 categories of goods and services. Four main GST rate slabs framed with Essential goods and services, Standard goods and services and luxury goods and services with 5%, 12%, 18% and 28% respectively. Commonly used Goods and Services at 5%, Standard Goods and Services fall under 1st slab at 12%, Standard Goods and Services fall under 2nd Slab at 18% and Special category of Goods and Services including luxury - 28%. The most essential goods and services attract nil rate of GST under Exempted Categories.
Since Vegetable preparations, fruit preparations, nut preparations are food products and most of the items are commonly used for human consumption as essential commodities, Vegetable preparations, fruit preparations, nut preparations are expected to be included in GST exemption list where in nil rate of GST is applicable, or at minimum rate of GST. The processed foods also are expected to be fallen under exempted list of GST or with minimum GST tariff slab.
Agriculture is the root of Economy hence government focuses with top priority to encourage agriculture sectors. So agriculture commodities and agricultural services is expected to be exempted from paying GST.
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The above information about GST rate on commodities under HSN code mentioned above commonly clarifies on questions explained under:
Goods and Service Tax slab on veg, fruit, nuts etc., prep or press by vinegar
GST slab on tomatoes prepared or preserved not elsewhere mentioned
GST slab rate on mushrooms and truffles prepared or preserved not elsewhere mentioned
Slab GST on jams, fruit jellies, marmalades etc., cooked in India
Rate of GST slab on fruit, nuts etc. prepared or preserved not elsewhere mentioned
Tax of GST on fruit juices (and grape must) and veg juice, no spire
GST expenses on vegetables not elsewhere mentioned prepared or preserved not elsewhere mentioned, frozen
Total GST charges on vegetables not elsewhere mentioned prepared etc. not elsewhere mentioned, not frozen
Total GST rate on fruit/nuts/fruit-peel etc., preserved by sugar