customs notification 50/2017 part 2

Posted on 19 April 2023 Category : Notifications

p>the manufacture of oleochemicals.

68.

1512 11

Crude sunflower seed or safflower oil upto an

50%

aggregate of one lakh and fifty thousand metric

tonnes of total imports of such goods in a

financial year.

69.

1512 11

All goods other than those specified against S.

75%

No. 68

70.

1512 11 10

All goods

12.5%

71.

1512 19 10

All goods

20%

72.

1514 19 or

Refined rape, colza or mustard oil upto an

45%

1514 99

aggregate of one lakh and fifty thousand metric

tonnes of total imports of such goods in a

financial year.

73.

1514 11 or

All goods, edible grade

12.5%

1514 91

74.

1514 19 or

All goods, edible grade

20%

1514 99

75.

1516 10

All goods

30%

76.

1516 20

All goods

80%

77.

1516 20

All goods of edible grade

20%

78.

1517 or

All goods of edible grade

80%

1518

79.

1517 10 21,

All goods of edible grade

20%

1517 90 10,

1518 00 11,

1518 00 21 or

1518 00 31

80.

1517 or 1518

All goods other than edible grade

30%

81.

1520 00 00

Crude glycerin

7.5%

82.

1520 00 00

Crude glycerin for use in the manufacture of

Nil

soaps

83.

1520 00 00

All goods

20%

84.

1701

All goods

60%

85.

1701

Raw Sugar

40%

86.	1701	Refined or white sugar	40%	-	5

87.	1701	Raw sugar if imported by a bulk Consumer	40%	-	6

88.	1701	Raw Sugar upto an aggregate of five lakh metric	Nil	-	7 and 9
		tonnes of total imports of such goods.
		Provided that the importer shall convert the raw
		sugar into white/ refined sugar within a period,
		not exceeding two months, from the date of
		filing of bill of entry or the date of entry
		inwards, whichever is later.
89.	1702	Dextrose Monohydrate	20%	-	-

90.	1702	Lactose for use in the manufacture of	10%	-	9
		homeopathic medicine
91.	1702 11 or	All goods	25%	-	-
	1702 19
92.	1703	All goods	10%	-	-

93.	1704 10 00	All goods	30%	-	-

94.	1806 90	Food preparations, for infant use and put up for	17.5%	-	-
		retail sale, of–
		(i) goods of headings 0401 to 0404, containing
		cocoa calculated on a totally defatted basis, in a
		proportion by weight of 5% or more but less
		than10%; or
		(ii) flour, meal, starch or malt extract containing
		cocoa calculated on a totally defatted basis, in a
		proportion by weight of 40% or more but less
		than 50%.
95.	1901 10	Preparations for infant use, put up for retail sale.	30%	-	-

96.	1903 00 00	All goods	30%	-	-

97.	1905 31 00 or	All goods	30%	-	-
	1905 32
98.	2004 10 00	All goods	30%	-	-

99.	2008 11 00	Peanut Butter	7.5%	-	-

100.	2008 93 00,	Cranberry products	10%	-	-
	2009 81 00,
	2009 90 00,
	2202 90
101.	2009 1100,	Orange juice	30%	-	-
	2009 1200 or
	2009 1900
102.	2106 10 00	Soya protein concentrate	10%	-	-

103.	2106 90	All goods (excluding compound alcoholic	30%	-	-
		preparations of a kind used for the manufacture
		of beverages, of an alcoholic strength by volume
		exceeding 0.5% by volume, determined at a
		temperature of 20 degrees centigrade)
104.	Any Chapter	The goods specified in List 1 used in the	Nil	-	10
		processing of sea-food.
105.	22	Wine, for use as sacramental wine	30%	-	11

106.	2207 20 00	All goods	5%	-	-


48.	1209 91 or	All goods								5%	-	-
	1209 99
49.	1211 30 00,	All goods, fresh or dried, other than liquorice								15%	-	-
	1211 40 00,	roots
	1211 50 or
	1211 90
50.	1301 90	Seed lac								5%	-	-

51.	1301 90 13	Asafoetida								20%	-	-
52.	1301 90 22	All goods								20%	-	-
53.	1301 90 49	Oleopine resin								5%	-	-

54.	1302 14,	All goods (other than vegetable seeds and								15%	-	-
	1302 19 or	extracts of pyrethrum or of the roots of plants
	1302 20 00	containing rotenone)
55.	1401 10 00	Bamboo for use in the manufacture of Agarbatti								10%	-	-

56.	15	Edible oils falling under headings 1508, 1512,								85%	-	-
		1513, 1514,1515 or sub-heading 1511 10
57.	15	I. The following goods, other than of edible
		grade, namely:-
		(A) Crude palm stearin having Free Fatty Acid								Nil	-	9
		(FFA) 20 percent or more and falling under
		heading 1511, imported for manufacture of
		soaps, fatty acids and fatty alcohols by a
		manufacturer having plant for splitting up of
		such oils into fatty acids and glycerols
		(B) All goods (except crude palm oil and crude								Nil	-	9
		palm stearin) having Free Fatty Acid (FFA) 20
		percent or more and falling under heading 1507,
		1508,	1509,	1510,	1511,	1512,	1513,	1514	or
		1515, imported for the manufacture of soaps,
		industrial fatty acids and fatty alcohol by a
		manufacturer having plant for splitting up of
		such oils into fatty acids and glycerols.
		(C) All goods (except crude palm oil), having								Nil	-	9
		Free Fatty Acid (FFA) 20 percent or more, and
		falling under heading 1507, 1508, 1509, 1510,
		1511, 1512, 1513, 1514 or 1515 for the
		manufacture of soaps, industrial fatty acids, and
		fatty alcohol.
		(D) All goods (except crude palm oil), having								65%	-	-
		Free Fatty Acid (FFA) 20 percent or more and
		falling under heading 1507, 1508, 1509, 1510,
		1511, 1512, 1513, 1514 or 1515
		II. The following goods, of edible grade
		namely,-
		(A) Crude palm oil falling under heading 1511,								7.5%	-	9
		having an acid value of 4 or more and total
		carotenoid (as beta carotene) in the range of 250

		mg/kg. to 2500 mg/kg., in loose or bulk form for
		manufacture of refined oil, refined palmolein,
		vanaspati, bakery shortening or inter-esterified
		fats
		(B) Crude Palmolein falling under heading 1511,	7.5%	-	9
		having an acid value of 4 or more and total
		carotenoid (as beta carotene) in the range of 500
		mg/kg. to 2500 mg/kg., in loose or bulk form for
		manufacture of refined oil, refined palmolein,
		vanaspati, bakery shortening or inter-esterified
		fats
		(C) Fractions of crude palm oil (other than crude	7.5%	-	-
		palmolein) falling under heading 1511, having
		an acid value of 2 or more and total carotenoid
		(as beta carotene) in the range of 500 mg/kg. to
		2500 mg/kg., in loose or bulk form
		Explanation.-For the purposes of this entry,
		“Crude palm oil” means fixed vegetable oils,
		fluid or solid, obtained by pressure, if they have
		undergone no processing other than decantation,
		centrifugation or filtration, provided that, in
		order to separate the oils from solid particles
		only mechanical force, such as gravity, pressure
		or centrifugal force, has been employed,
		excluding any absorption filtering process,
		fractionalization or any other physical or
		chemical process. If obtained by extraction an
		oil shall continue to be considered as “crude”,
		provided it has undergone no change in colour,
		odour or taste when compared with
		corresponding oil obtained by pressure
58.	15	Refined vegetable oils of edible grade, in loose	85%	-	-
		or bulk form (other than those falling under
		heading 1511)
59.	15	Vegetable oils of edible grade, in loose or bulk	75%	-	8 and 9
		form (other than those specified against S. No.
		58 and those falling under heading 1511),
		imported for the manufacture of oil commonly
		known as “Vanaspati” or for refining.
		Explanation.-The expression “Vegetable oil”
		means-
		(a) in the case of cottonseed oil, oil
		having a free fatty acid content of at least
		0.2%; and
		(b) in the case of any other vegetable oil,
		oil with free fatty acid content of at least
		0.5%.
60.	1505	All goods	15%	-	-
61.	1507 10 00	All goods	12.5%	-	-
62.	1507 90 10	All goods	20%	-	-

63.	1508,	All goods, crude and edible grade	12.5%	-	-
	1509,
	1510,
	1512,
	1513,
	1514, or
	1515
64.	1508,	All goods, refined and edible grade	20%	-	-
	1509,
	1510,
	1512,
	1513,
	1514 or 1515
65.	1511 90	All goods	15%	-	-
66.	1511	Palm stearin, whether crude, RBD or other,	7.5%	-	-
		having free fatty acid (FFA) 20% or more
67.	1511	Palm stearin, whether crude, RBD or other,	Nil	-	9
		having free fatty acid (FFA) 20% or more for
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