hs code for prepared or preserved meat, meat offal and blood

How to find commodity code  to import Homogenised Preparations (Of Meat, Offal Meat or Blood). How to get commodity code to export Homogenised Preparations (Of Meat, Offal Meat or Blood).   HS CODE  160210  stands for which product? Product code 160210  against which commodity? Commodity code 160210  meant for which product?  Export goods code for Homogenised Preparations (Of Meat, Offal Meat or Blood).  Import goods code for Homogenised Preparations (Of Meat, Offal Meat or Blood).  Merchandise code for Homogenised Preparations (Of Meat, Offal Meat or Blood).   Goods code for 160210  for which merchandise?

Know your product HS code
chapter 16 Edible preparations of meat, fish, crustaceans, etc
1602  prepared or preserved meat, meat offal and blood not elsewhere mentioned

160210  Homogenised Preparations (Of Meat, Offal Meat or Blood)

160220  Prepared or Preserved Liver of Any Animal

160231  Prepared or Preserved Meat, Meat Offal, Blood of Turkeys

160239  Prepared or Preserved Meat, Blood of Poultry (Excluding Turkeys)

160241  Hams and Cuts of Swine (Prepared or Preserved)

160242  Shoulders and Cuts of Swine (Prepared or Preserved)

160249  Prepared or Preserved Other Meat, Blood of Swine (Including Mixtures)160250 Meat, Offal Meat, Blood of Bovine Animals (Prepared or Preserved)

160290  Meat, Offal, Blood of Other Animals (Prepared or Preserved)

 

 

How to import sausages and above specified.

Procedures to export sausages and above specified.

 

 

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This post explains:

What is the HS code for Homogenised Preparations (Of Meat, Offal Meat or Blood)? What is HTS code  for Homogenised Preparations (Of Meat, Offal Meat or Blood)?  HS name for Homogenised Preparations (Of Meat, Offal Meat or Blood)? Mention Harmonized Tariff system code of Homogenised Preparations (Of Meat, Offal Meat or Blood).  What is the Product code for import of Homogenised Preparations (Of Meat, Offal Meat or Blood). How to get product code for export of  Homogenised Preparations (Of Meat, Offal Meat or Blood). 


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