6 digit HS codes Chapter 20 PREPS OF VEGS, FRUITS, NUTS, ETC.

The information provided here is part of Online export import business guide course

 

Chapter 20 PREPS OF VEGS, FRUITS, NUTS, ETC.

 

Click here to know a basic tutorial about HS code (HST code)   How to find foreign  buyer? Some tips to get overseas buyers


Click Here to Know HTS code (HS code) of your product


Export benefit schemes in India

Export procedures and documentation

Export benefit schemes from Export Promotion Councils

 

Export and import of PREPS OF VEGS, FRUITS, NUTS, ETC.

In this article, the Harmonized System codes (Harmonized Tariff System- HTS)   for  PREPS OF VEGS, FRUITS, NUTS, ETC. are mentioned which help you in exporting and importing of  PREPS OF VEGS, FRUITS, NUTS, ETC.These codes help exporters and importer all over world to know product classification code named differently in each country like Schedule B, ITC, HS, HTS, Tariff Code etc.

For example if you need to export or import   PREPS OF VEGS, FRUITS, NUTS, ETC. from/to  any country, the  customs department  and other government and non government agencies  of respective country identify your product on the basis of harmonized system code. If you are importing or exporting  PREPS OF VEGS, FRUITS, NUTS, ETC., the 6 digit harmonized system code mentioned in this article is accepted all over world.  In other words, the export and import of  PREPS OF VEGS, FRUITS, NUTS, ETC. are categorized productwise under the information mentioned here.  These harmonized system codes (HS codes) have been displayed in this web blog  in a systematic order to make you understand and identify easily.  I hope, the information in this article helps you for smooth import or export of  PREPS OF VEGS, FRUITS, NUTS, ETC.

2001 veg, fruit , nuts etc, prep or pres by vinegar etc

200110 Cucumbers and Gherkins (Prepared or Preserved By Vinegar Acetic Acid)200120 Onions (Prepared or Preserved By Vinegar or Acetic Acid)

200190 Other Vegetable, Fruit , Nut (Prepared or Preserved By Vinegar, Acetic Acid)

Harmonized Tariff System Code ,HTS

2002 tomatoes prepared or preserved nesoi

200210 Tomatoes, Whole or in Pieces (Prepared or Preserved; Excluding By Vinegar)

200290 Other Tomatoes, Prepared or Preserved (Other than By Vinegar, Acetic Acid)

 

2003 mushrooms and truffles prepared or preserved nesoi

200310 Mushrooms (Prepared or Preserved; Other than By Vinegar, Acetic Acid)200320 Truffles (Prepared or Preserved; Other than By Vinegar, Acetic Acid)

 

2004 vegetables nesoi prepared or preserved nesoi, frozen

200410 Potatoes, Prepared or Preserved (Frozen; Excluding By Vinegar, Acetic Acid)

200490 Other Vegetables and Mixtures of Vegetable (Prepared or Preserved; Frozen)

2005 vegetables nesoi prepared etc nesoi, not frozen

200510 Homogenised Vegetables, Prepared or Preserved (Excluding By Vinegar)

200520 Potatoes, Prepared or Preserved (Excluding By Vinegar; Not Frozen)

200530 Sauerkraut, Prepared or Preserved (Excluding By Vinegar; Not Frozen)

200540 Peas, Prepared or Preserved (Excluding By Vinegar, Acetic Acid, Not Frozen)

200551 Shelled Beans, Prepared or Preserved (Excluding By Vinegar; Not Frozen)

200559 Other Beans, Prepared or Preserved (Excluding By Vinegar; Not Frozen)

200560 Asparagus , Prepared Or Preserved

200570 Olives, Prepared or Preserved (Excluding By Acetic Acid; Not Frozen)

200580 Sweet Corn, Prepared or Preserved (Excluding By Acetic Acid; Not Frozen)

200590 Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)

 

2006 fruit/nuts/fruit-peel etc, preserved by sugar

200600 Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)

 

2007 jams, fruit jellies, marmalades etc, cooked

200710 Homogenised Preparations of Fruit or Nuts

200791 Jams, Fruit Jellies, Marmalades, Puree, Paste of Citrus Fruit

200799 Jams, Jellies, Puree, Paste of Fruit (Other than Citrus Fruit), Nuts

 

2008 fruit, nuts etc prepared or preserved nesoi

200811 Ground -Nuts(Prepared Or Preserved)

200819 Other Nuts, Seeds (Prepared or Preserved; Including Mixtures)

200820 Pineapples (Otherwise Prepared or Preserved)

200830 Citrus Fruit (Otherwise Prepared or Preserved)

200840 Pears (Otherwise Prepared or Preserved)

200850 Apricots (Otherwise Prepared or Preserved)

200860 Cherries (Otherwise Prepared or Preserved)

200870 Peaches (Otherwise Prepared or Preserved)

200880 Strawberries (Otherwise Prepared or Preserved)

200891 Palm Hearts (Otherwise Prepared or Preserved)

200892 Mixtures of Fruit, Nuts (Otherwise Prepared or Preserved)

200899 Other Fruit, Nuts, Edible Parts of Plants (Otherwise Prepared, Preserved)

 

2009 fruit juices (& grape must) & veg juice, no spirit

200911 Orange Juice(Frozen)

200919 Orange Juice (Other than Frozen)

200920 Grapefruit Juice

200930 Juice of Any Other Single Citrus Fruit

200940 Pineapple Juice

200950 Tomato Juice

200960 Grape Juice (Including Grape Must)

200970 Apple Juice

200980 Juice of Any Other Single Fruit or Vegetable

200990 Mixtures of Juice (Of Fruit, Vegetable)

 

s In this post, I  have mentioned HS codes   which help exporters and importers of  PREPS OF VEGS, FRUITS, NUTS, ETC..  These HS codes helps exporters and importers of  PREPS OF VEGS, FRUITS, NUTS, ETC. to identify their product to use in customs department and other government and non government agencies to import or export of   PREPS OF VEGS, FRUITS, NUTS, ETC..  I hope the information in this post supports exporters and importers of  PREPS OF VEGS, FRUITS, NUTS, ETC..   The buyers of  PREPS OF VEGS, FRUITS, NUTS, ETC. and sellers of  PREPS OF VEGS, FRUITS, NUTS, ETC. in import export trade  may use the HS codes mentioned in this post.     The suppliers of  PREPS OF VEGS, FRUITS, NUTS, ETC. and buyers of  PREPS OF VEGS, FRUITS, NUTS, ETC. in international trade may please be noted, an addition of two or four digits might be added  to these HS codes by government of respective country.   So the exporters or importers of  PREPS OF VEGS, FRUITS, NUTS, ETC. may follow such addition if any after verifying with rules and regulations of respective country.  I will be writing   about how to export  PREPS OF VEGS, FRUITS, NUTS, ETC. and how to import  PREPS OF VEGS, FRUITS, NUTS, ETC. shortly.   The buyers of  PREPS OF VEGS, FRUITS, NUTS, ETC. and sellers of  PREPS OF VEGS, FRUITS, NUTS, ETC. in export import trade may also  be noted, the classification of products  is named  differently in each country by adding two or four digits along with HS codes.  For examples, in US (United States), the classification is called ‘Schedule B’  where as in India  ‘ITC number (Indian Tariff Code number). Hope this article helps importers of  PREPS OF VEGS, FRUITS, NUTS, ETC. and exporters of  PREPS OF VEGS, FRUITS, NUTS, ETC..  Comment below your thoughts.  Click here to know HS code of other product/commodity

 

The above information is a part of Guide on howtoexport and import


Click here to know GST rate on Goods and Services

GST Exemption list of goods and services

Find HSN number or Service tariff code for GST

GST registration guidelines

Indian GST Laws

How to export your goods?

 


Posts about export import online training

How to get Export Orders? How to settle dispute in Exports and Imports?Import clearance procedures and formalities Bank finance to exporters as pre shipment finance Tips to exporters on Documentation What are the legal documents in exports  Click here to know India Trade Classification (ITC)  Click here to know a basic tutorial about HS code (HST code)    What is HS code (Harmonized Tariff Schedule –HTS), Difference between HS code and India Trade Classification ITC, Difference between Schedule B, HS code and ITC code Difference between MBL and HBL. How does MBL work and How does HBL? Difference between mother vessel and feeder vessel  Difference between FCL and LCL  Click here to know HS code of other product/commodity


Also read;

How to export your product?
How to import your product?
Click here to know HS code of your product
What is the ITC code (Indian Tariff Code) of your product?
12 Major risks and solutions in Imports and Exports
Dimension of export containers


 

How does a Running bond work?
How does Bill of Lading work in DP payment terms?
How does Bill of Lading work in Sight LC
Transferability of Bill of Lading
Transhipment - A redefinition        
Triangular shipment
Types of Insurance Documents
How does CENVAT Credit work?
Import General Manifest (IGM)
Importance of Bill of Lading
Is Airway bill a documents of title?


GST exemptions for SME

GST, Composition scheme changes

GST council meet decision as on 06th October, 2017

Minimized GST rate on Biomass briquettes

Reduced GST rate on Parts of power driven pumps designed for water handling

Reduced GST rate on Parts suitable for Speed Diesel Engines of power not exceeding 15HP

Minimized GST rate on Real Zari

Minimized GST rate on Sewing thread of manmade staple fibres

Reduced GST rate on All synthetic filament yarn, such as nylon, polyester, acrylic, etc.

 

Click here to know GST rate on Goods and Services

GST Exemption list of goods and services

Find HSN number or Service tariff code for GST

GST registration guidelines

Indian GST Laws

How to export your goods?

Learn exports imports free of cost

 

GST rate changes 06th October, 2017

Reduced GST rates as per GST council meet 09th September 2017

 



Comments


somaye: i need 8 digit hs code. which site ?

Discussion Forum

You can also share your thoughts about this article.
Any one can answer on question posted by Readers